Aluminum foil containers are suitable for holding paste foods, sauce foods, wet and dry canned foods, aviation foods, cooked foods, and dairy products, health care products, jellies, and convenience foods. The scope of application is very wide. The products have the characteristics of light weight, no rust, no fear of corrosion of acidic foods, long shelf life of food, safety and hygiene, easy opening of can lids, etc., and are conducive to environmental protection, aluminum materials can be recycled and reused, and the pollution to the environment is reduced.
At present, the aluminum foil containers have been put into mass production.
